1. Home
  2. Our wines and vinegars
  3. Our wines and vinegars

Our wines

For 8 generations, we have been combining passion, dedication and savoir-faire to produce wines with character.

3 wines
Phicanie rose 2

Phicanie rosé

"Phicanie" is a cuvee named after the 3 Berchoux daughters. This wine from selected plots with granite soils is vinified according to a traditional method which gives it a distinctive character, typical of the estate. This  rosé was matured in oak barrels, which makes it a perfect rosé to accompany your meals.

Juliénas

This cru from our plots with granite and sedimentary soils reveals red fruit aromas, supple tannins with a peppery note. Well-structured and with a good ageing potential, it can also be enjoyed now. Served at around 16°C, it will pair elegantly with red and white meat as well as grilled food and cheese.

Julienas 2
Camille 2

Camille

This wine is made using the traditional vinification methods of our ancestors. Brought up to date by Camille, who has added her feminine touch, it is elegant and full of finesse. Product of our oldest plots, it is matured in oak barrels for several months. Even if it can be enjoyed now, it will improve throughout the years to reveal its licorice note, typical of our terroir.

"Phicanie" is a cuvee named after the 3 Berchoux daughters. This wine from selected plots with granite soils is vinified according to a traditional method which gives it a distinctive character, typical of the estate. This lightly woody white wine from the blend of two plots, will pair perfeclty with your apetiziers as well as your cheese platter.

Phicanie blanc 2
Cremant de bourgogne 2

Crémant de Bourgogne - Mlle Eugénie

Passion handed down from father to daughter, Eugenie has a particular fondness for the sparkling wines of the estate.  For aperitif as well as dessert, this crémant will please all your guests.

Beaujolais

This fruity and easy-to-drink Gamay is a convivial wine to share with friends. Our old vines tap into the authenticity of our terroir in our subsoils, which gives our wine ripe red fruit and licorice notes. It can be enjoyed now but can also be forgotten in your cellar for a few years and will surprise you then.

Beaujolais 2
Vinegar 2

Our vinegar

Descendants of Joseph Berchoux (1760-1838), poet behind the French word "gastronomie", we wish to carry on our family's taste for refined foods by producing high-quality products. Based on this principle, we have created our distinctive 12-year-old vinegar.  A delight to season your salads and dishes!